Seanad debates

Thursday, 28 November 2013

3:00 pm

Photo of Trevor Ó ClochartaighTrevor Ó Clochartaigh (Sinn Fein)
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Gabhaim buíochas leis an Aire Stáit as a bheith anseo. Seo ceist a d'ardaigh mé tuairim agus bliain ó shin. Ceist í maidir le Cuan Baile na Cille i gConamara maidir leis an galar Ostreid herpes virus.

I have previously raised the issue of oysters in Ballinakill Bay in Connemara. It was probably this time last year. Up to a few years ago there was ongoing testing to ensure the bay was free of the ostreid herpes virus. Four years ago an infected oyster was found and the bay's disease free status was removed. The detection was made under an ongoing surveillance programme sponsored by the European Union and as a result, the bay's organic status was taken away. This time last year we questioned the efficacy of taking away this status. In other bays around the coast there had been a more serious outbreak of the virus and they had lost their disease free status. What happened in Ballinakill Bay seems to be an aberration because only one diseased oyster was found four years ago. Recent tests show that the bay has been clear of the virus for another year. The only time it was present was when it was discovered in one oyster four years ago. Can the issue of the status of the bay be revisited? Its status is important to oyster farmers in the area because it allows them to sell high quality oysters. There is also great potential to create more jobs by supplying seed oysters to oyster farms. It is important that the matter be revisited and the bay's disease free status reinstated. It is also a good opportunity to create employment and keep Ireland's image of being a clean and green environment for growing shellfish.

Photo of Brian HayesBrian Hayes (Dublin South West, Fine Gael)
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I thank the Senator for raising this matter. This is essentially a fish health issue and I understand the competent authority for dealing with it is the Marine Institute. Of key note in this case is that in respect of areas deemed to be free of the disease, there should be no importation of stock from infected areas. These areas were known as surveillance areas and included Ballinakill. In 2011 a positive test result for the virus necessitated the removal of Ballinakill Bay from the surveillance programme. Losses related to the virus in oysters were first observed in Ireland in 2008. The disease spread in the next couple of years and was strongly associated with imports of seeds from France.

Following representations made to the European Commission by the Marine Institute and the relevant Department in the United Kingdom, it was agreed by the Commission that this was a serious emerging disease and that trade restrictions should be put in place to protect those areas still free of the virus, while allowing trade to continue between infected areas. EU legislation was brought forward to that effect in 2010 and as a result, a surveillance programme was established in certain parts of Ireland, the United Kingdom and the Netherlands. The kernel of the surveillance programme was that each competent authority identified epidemiological units, or bays in the case of Ireland, where virus related mortality had not been observed to date and which the member state wished to protect from trade with other infected areas, either within their own member state or further afield, most particularly France. Once these areas were identified as part of the surveillance programme, they could only trade with areas that were also in a surveillance programme.

One of the requirements of being in the surveillance programme was that a testing regime would be put in place to ensure these bays were, in fact, free of the virus. A significant amount of State resources have been put into the operation of the Irish surveillance programme since it started in 2010. Since the basis of the surveillance programme was to underpin safe trade, an obvious prerequisite was that an epidemiological unit, or bay in this case, had to be removed from the programme should a positive result be detected. Such a result was obtained in Ballinakill Bay in 2011.

The Irish surveillance programme started with 19 surveillance areas. In the period since 2010 testing revealed that five of these areas were infected and had to be removed from the programme. The five bays are Gweedore, Drumcliffe, Ballinakill, Oysterhaven and the Shannon Estuary. As new positive findings were made, new decisions were issued by the European Commission, which meant that newly infected areas were removed from the national programme and the legislation was modified to reflect these findings. Newly infected areas were also detected in Northern Ireland and Great Britain since the programme began in 2010.

Clinical disease is not required for an epidemiological unit to be removed from the programme. The positive finding in Ballinakill Bay necessitated its removal from the surveillance programme in 2011. It is important to note that the current legislation provides for no option other than to remove the bay from the surveillance programme following the detection of one positive oyster in the bay. Once a bay is removed from the surveillance programme, the relevant competent authority no longer has any legal basis for restricting trade into that bay. That is the basis of the agreed EU programme and applies equally in all member states which participate in the programme. In the case of Ballinakill Bay, if the Marine Institute had continued to restrict trade following the removal of the bay from the programme, a legitimate challenge could have been taken by other operators in the bay who were at that stage extremely keen to bring in stock from France. This was not allowed while the bay was in the surveillance programme.

The very complex situation in Ballinakill Bay was recognised by the Marine Institute. Instead of simply removing the bay from the surveillance programme and immediately allowing importation of stocks from France, the institute invested significant efforts into encouraging growers to voluntarily restrict trade with France for that season while testing continued. The objective was for the institute to gather specific data that would be used to inform a voluntary path forward for all stakeholders. Samples taken by the institute last year were negative for the disease and no samples have been taken in 2013. Specifically, the institute was faced with a situation where certain growers wanted to bring in stock from France and others wanted to go back into a surveillance programme which was not legally permissible. Instead, the institute tried to encourage stakeholders to consider the results obtained and reach an agreement on a code of practice for the bay that the institute would support with testing and advice. This has not been acted on by the stakeholders to date.

The action taken by the Marine Institute in Ballinakill Bay has been agreed to by the European Commission. The institute has made considerable efforts to encourage the stakeholders to agree to a code of practice. Agreement to a code of practice could, potentially, after a number of years provide data on which the virus free status of Ballinakill Bay could be reinstated. The institute has offered scientific advice and laboratory testing to support the approach, but it has had no communications with the growers in Ballinakill Bay on its offer to facilitate the development of a code of practice. However, the offer remains intact.

As the Senator rightly said, Ireland's reputation as a producer of top quality seafood is predicated on the implementation of a sound regulatory system that has the confidence of the public in general and also the European Commission. I am satisfied that in the circumstances the correct approach is being adopted in this case. I urge the growers in Ballinakill Bay to contact the Marine Institute with a view to progressing the matter.

Photo of Trevor Ó ClochartaighTrevor Ó Clochartaigh (Sinn Fein)
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I thank the Minister of State for his comprehensive reply. I will follow-up on the issue with the growers and perhaps broker a meeting with the Marine Institute. That would be a positive move. I note the paragraph in the Minister of State's statement which read:


The positive finding in Ballinakill Bay necessitated its removal from the surveillance programme in 2011. It is important to note that the current legislation provides for no option other than to remove the bay from the surveillance programme following the detection of one positive oyster in the bay.
The issue of that legislative loophole could be revisited because there is no safety mechanism in place. Four years ago only one contaminated oyster was found in Ballinakill Bay and nothing has been found since. It is hard to say a whole bay is contaminated based on that science. The legislation needs to be revisited in order to allow the bay to be brought back into the scheme, if the Minister deems it to be fit to do so or the European Union agrees that he should do so. Perhaps the Minister of State might ask the Minister for Agriculture, Food and the Marine if he was willing to examine the legislation.

3:10 pm

Photo of Brian HayesBrian Hayes (Dublin South West, Fine Gael)
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This is an EU-wide programme and all 28 member states are required to agree to it. The reason it is in place is to give confidence to everyone concerned. If he was here, the key issue the Minister would raise is that there was potential for agreement on a code of practice here. The way in which it can be activated is through the Marine Institute. Perhaps the Senator might ask the growers concerned to re-engage with the institute to see if we could resolve the issue.